Kitchen Jungle Black Pepper Whole Pepper Corn (Kali Mirch Sabut) Grade - Big Size (100 Grams)

Description

• Black Pepper which is (Kurumulaku in Malayalam Kali Mirch in Hindi Marich in Sanskrit) is cultivated for its fruit. The king of spices" is widely used in cuisines globally. It's indigenous to the rain forests of Kerala and also known as "black gold". Black pepper is actually a flowering vine. In Kerala it's still dried in direct sunlight.
• Hot and Spicy
• Naturally grown with zero preservative
• Helps in weight loss
• Good for digestion

Black Pepper is one of the most commonly used seasoning ingredients, and good for your health in many ways.

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