Shree Surya Urad Dal Atta (Black Lentils Flour) , 900 grams

Description

• COOKING ITEMS... They help make excellent soups, curries, pancakes, thickeners, puris & chappatis by mixing with wheat flour, dosa, uttappams & more.
• HEALTH BENEFITS... Good source of protein & dietary fibre,low in fat & rich in B-Complex vitamins, calcium & potassium.
• QUALITY... 100 % Urad Dal Atta (Black Lentils Flour), no artificiL colour or preservative, consistent in quality throughout the year.
• PACKING...Shree Surya products are hygienically packed and undergo stringent laboratory tests to meet FSSAI food safety norms.

Shree Surya manufactures guaranteed superior quality Urad Dal Atta (Black Lentils Flour).
Made in our own home factory environment with minimum use of machines.
Direct supply to customers from factory without any role of distributors/retailers.
Will reach to our customers in a highly fresh state.

Cooking & Health Benefits:

High in fiber & folic acid, this pulse flour is excellent source of vegetarian protein.
Used in preparations like dosa, idli, vada, papad, etc.

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